Celebrating World Conservation Day

The Vital Role of Mangroves, Seagrasses and Seafood in a Healthy Society

Each year on July 28, World Conservation Day reminds us that a healthy society is built on a healthy environment. As we face growing pressures on our planet’s resources, this day calls us to reflect on the importance of preserving natural ecosystems—not just for wildlife, but for our own well-being and the stability of our communities[1][2][3].

Why Conservation Matters?

The natural world provides us with clean air, fresh water, fertile soil, and the resources that sustain our food systems. Yet, with nearly 8 billion people relying daily on these resources, the risk of depletion and environmental degradation is real. Conservation is not just about protecting rare species or beautiful landscapes; it’s about safeguarding the foundation of our economies, health, and food security[1][4].

Mangroves: Coastal Guardians and Seafood Nurseries

What Are Mangroves?

Mangroves are unique trees and shrubs that thrive in the salty, tidal zones where land meets sea. Their tangled roots stabilize coastlines, reduce erosion, and provide a buffer against storms and rising seas[5][6].

Why Mangroves Matter?
  • Biodiversity Hotspots: Mangrove forests are home to a remarkable diversity of life. They serve as breeding, nesting, and nursery grounds for countless species of fish, crabs, shellfish, birds, and even mammals[7][5].
  • Seafood Supply: Scientists estimate that up to 80% of the global fish catch relies directly or indirectly on mangrove forests. Many commercially important seafood species—including crabs, oysters, shrimp, and various fish—spend part of their life cycle in mangrove habitats[8][9].
  • Supporting Coastal Communities: Over 200 million people live near mangroves and depend on them for food, income, and protection. For many, mangroves are a lifeline, supporting both subsistence and commercial fisheries[7][8][10].
  • Climate Champions: Mangrove soils are powerful carbon sinks, storing up to four times more carbon than other tropical forests. Protecting mangroves helps fight climate change and preserves fisheries for future generations[7][5].

Seagrasses: Underwater Meadows of Life

What Are Seagrasses?

Seagrasses are flowering plants that form lush meadows beneath shallow coastal waters. Often overlooked, these underwater habitats are among the most productive and valuable ecosystems on the planet[11][12].

Why Seagrasses Matter?
  • Fisheries Support: Seagrass meadows provide nursery grounds for many seafood species, including lobster, blue crab, mussels, oysters, clams, shrimp, and various fish. One-fifth of the world’s most-landed fish species depend on seagrass at some stage of their life[11][13][14][15].
  • Biodiversity and Food Security: A single hectare of seagrass can support 80,000 fish and 100 million small invertebrates. Healthy seagrass beds ensure robust fish stocks and food security for coastal communities[11][13].
  • Water Quality and Coastal Protection: Seagrasses stabilize sediments, improve water clarity, and help prevent coastal erosion. They also remove excess nutrients and store significant amounts of carbon, contributing to climate resilience[11][14].
  • Economic Value: Seagrass meadows underpin local economies by supporting commercial and artisanal fisheries, providing both income and sustenance for millions of people[13][15].

Seafood: A Cornerstone of a Healthy Diet

Health Benefits of Seafood

Including seafood in your regular diet offers a wealth of health benefits:

  • Rich in Essential Nutrients: Seafood is a concentrated source of protein, omega-3 fatty acids, vitamin B12, selenium, zinc, and other vital nutrients. These nutrients support brain, heart, and immune health, and are often lacking in other diets[16][17].
  • Supports Brain and Eye Health: Omega-3s in fish are crucial for cognitive development and maintaining eyesight, especially as we age[17].
  • Promotes Heart Health: Regular seafood consumption is linked to a lower risk of heart disease, stroke, and other chronic conditions[16][17].
  • Fills Nutritional Gaps: Seafood helps address common deficiencies, particularly in populations at risk, such as young women, older adults, and pregnant individuals[16].
The Connection to Conservation

The health of our seafood supply is directly tied to the health of mangroves and seagrasses. When these habitats are lost or degraded, fish stocks decline, threatening food security and livelihoods. By protecting and restoring these vital ecosystems, we ensure that future generations can continue to enjoy the benefits of seafood as part of a balanced, nutritious diet[7][11][8][13][15].

Acting for Conservation

On World Conservation Day, consider these steps:

  • Support responsible seafood choices and look for products sourced from healthy, well-managed fisheries.
  • Advocate for the protection and restoration of mangroves and seagrasses in your community.
  • Reduce your environmental footprint by conserving water, recycling, and supporting conservation initiatives[1][3].

Preserving our natural resources is not just about saving the environment, it’s about investing in the health, stability, and prosperity of society. This World Conservation Day let’s celebrate the vital role of mangroves, seagrasses, and seafood, and commit to protecting these treasures for generations to come.

1. https://www.nationaldaycalendar.com/international/world-conservation-day-july-28

2. https://www.birdlife.org/news/2024/07/28/nature-conservation-day-2024-preserving-nature-to-protect-our-future/

3. https://www.greenpeace.org/mena/en/five-ways-to-celebrate-world-nature-conservation-day/

4. https://wilderness-society.org/world-nature-conservation-day-2/

5. https://www.earthday.org/the-importance-of-mangrove-forests/

6. https://www.amnh.org/explore/videos/biodiversity/mangroves/why-mangroves-matter

7. https://www.unep-wcmc.org/news/5-facts-about-mangroves-and-why-we-must-protect-them

8. https://iucn.org/news/forests/201708/mangroves-nurseries-world’s-seafood-supply

9. https://asc-aqua.org/learn-about-seafood-farming/mangroves/

10. https://www.nature.com/articles/s43247-025-02229-w

11. https://oceanconservationtrust.org/ocean-habitats/why-seagrass/

12. https://ocean.si.edu/ocean-life/plants-algae/seagrass-and-seagrass-beds

13. https://www.seagrasswatch.org/wp-content/uploads/Resources/Brochure-Poster/Brochure/PDF/Seagrass_a_hidden_treasure.pdf

14. https://www.pewtrusts.org/en/research-and-analysis/articles/2021/03/16/7-reasons-to-protect-seagrass

15. https://www.projectseagrass.org/research/global-fisheries-threatened-by-loss-of-seagrass/

16. https://www.healthline.com/nutrition/is-seafood-healthy

17. https://www.dc-steakhouse.com/blog/2021/7/19/6-health-benefits-of-eating-seafood